Add the Marinade

August 13, 2009 No Comments Yet... Leave a Comment

ground beefBuying your meat in bulk, and seperating to put in the freezer is no big secret, but putting the marinade in with the meat when you put it in the freezer is a big time/money saver. Simply, put the meat in the fridge to defrost, and it marinates at the same time. Really makes dinner a no brainer! submitted by Ivy H. 

What a great tip!  Thanks, Ivy.  I am going to try this!

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